தண்ணீர்விட்டான் கிழங்கு பவுடர் Thaneer Vittan Kilangu / Shatavari / Satavar Powder

How to consume Thaneervittan Kilangu (Satavar) Internally: -

• Morning - Mix 5 gms of powder in 100 ml water, Boil the content for few minutes. once the water gets warm, filter the content and drink it before food. Repeat the same for Evening Dosage after dinner.

• The leaf juice together with milk is given internally to reduce the body heat and cure problems like leucorrhoea.

• The Thaneer Vittan Kilangu or tuber of this plant is crushed and about 15 to 20 ml of juice is extracted which is mixed with equal amount of water and given internally for heartburn, burning sensation in abdomen etc.

• For increasing the breast milk after delivery, the juice of the tuber is internally given with milk or ghee.

• The juice of the tuber along with sugar or honey is given for jaundice, hypertension, menorrhagia, leucorrhoea.

• The tuber is baked in milk and taken internally for diarrhoea due to indigestion, increase heat conditions of the body.

• One part of the juice of the tuber along with two parts of butter and nine parts of milk is prepared into a waxy consistency and mixed together with jaggery, honey and piper longum and given internally to increase the sexual potency, cure infertility etc.

How to Apply Thaneer Vittan Kilangu (Satavar) Externally: -

• NA.